Our self developed and built pasta- and ravioli machines RS120G / P20G are available now.
In our new login area you will find more information and technical support for your pasta machine.
A professional electronic bread baking oven. For nearly all kinds of bread and bakery.
Model: TBO3Dimensions (height × width × depth): 850 × 550 × 600 mmWeight: 68 kg Consumption: 3,2 kW, 220 V Bake areas: 3 Size bake area: 410 × 400 mm Height bake area: 170 mm
Model: TBO4 Dimensions (height × width × depth): 920 × 900 × 830 mmWeight: 125 kg Consumption: 5,5 kW, 380 V Bake areas: 1 Size bake area: 700 × 700 mm Height bake area: 220 mm
Model: TBO6Dimensions (height × width × depth): 920 × 900 × 1180 mmWeight: 195 kg Consumption: 7 kW, 380 V Bake areas: 1 Size bake area: 700 × 1050 mm Height bake area: 220 mm
Model: TBO8Dimensions (height × width × depth): 1320 × 900 × 830 mmWeight: 230 kg Consumption: 11 kW, 380 V Bake areas: 2 Size bake area: 700 × 700 mm Height bake area: 220 mm
Model: TBO12 Dimensions (height × width × depth): 1320 × 900 × 1180 mmWeight: 375 kg Consumption: 14 kW, 380 V Bake areas: 2 Size bake area: 700 × 1050 mm Height bake area: 220 mm